Journal Of Insects As Food And Feed SCIE

国际简称：J INSECTS FOOD FEED 参考译名：昆虫作为食物和饲料的杂志

主要研究方向：Agricultural and Biological Sciences-Insect Science 非预警期刊审稿周期：

《昆虫作为食物和饲料的杂志》(Journal Of Insects As Food And Feed)是一本由Wageningen Academic Publishers出版的以Agricultural and Biological Sciences-Insect Science为研究特色的国际期刊，发表该领域相关的原创研究文章、评论文章和综述文章，及时报道该领域相关理论、实践和应用学科的最新发现，旨在促进该学科领域科学信息的快速交流。该期刊是一本未开放期刊，近三年没有被列入预警名单。

3区中科院分区
Q1 JCR分区
133 年发文量
4.7 IF影响因子
未开放 是否OA
2015 创刊年份
4 issues/year 出版周期
English 出版语言

The Journal of Insects as Food and Feed covers edible insects from harvesting in the wild through to industrial scale production. It publishes contributions to understanding the ecology and biology of edible insects and the factors that determine their abundance, the importance of food insects in people’s livelihoods, the value of ethno-entomological knowledge, and the role of technology transfer to assist people to utilise traditional knowledge to improve the value of insect foods in their lives. The journal aims to cover the whole chain of insect collecting or rearing to marketing edible insect products, including the development of sustainable technology, such as automation processes at affordable costs, detection, identification and mitigating of microbial contaminants, development of protocols for quality control, processing methodologies and how they affect digestibility and nutritional composition of insects, and the potential of insects to transform low value organic wastes into high protein products. At the end of the edible insect food or feed chain, marketing issues, consumer acceptance, regulation and legislation pose new research challenges. Food safety and legislation are intimately related. Consumer attitude is strongly dependent on the perceived safety. Microbial safety, toxicity due to chemical contaminants, and allergies are important issues in safety of insects as food and feed. Innovative contributions that address the multitude of aspects relevant for the utilisation of insects in increasing food and feed quality, safety and security are welcomed.

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Journal Of Insects As Food And Feed期刊信息

ISSN：2352-4588
出版语言：English
是否OA：未开放
E-ISSN：2352-4588
出版地区：NETHERLANDS
是否预警：否
出版商：Wageningen Academic Publishers
出版周期：4 issues/year
创刊时间：2015
开源占比：0
Gold OA文章占比：2.54%
OA被引用占比：0
出版国人文章占比：0.04
出版撤稿占比：0
研究类文章占比：90.23%

Journal Of Insects As Food And Feed CiteScore评价数据（2024年最新版）

CiteScore

SJR

SNIP

CiteScore 指数

0.883

1.093

学科类别	分区	排名	百分位
大类：Agricultural and Biological Sciences 小类：Insect Science	Q1	15 / 181	91%
大类：Agricultural and Biological Sciences 小类：Food Science	Q1	73 / 389	81%

名词解释：CiteScore 是衡量期刊所发表文献的平均受引用次数，是在 Scopus 中衡量期刊影响力的另一个指标。当年CiteScore 的计算依据是期刊最近4年（含计算年度）的被引次数除以该期刊近四年发表的文献数。例如，2022年的 CiteScore 计算方法为：2022年的 CiteScore =2019-2022年收到的对2019-2022年发表的文件的引用数量÷2019-2022年发布的文献数量注：文献类型包括：文章、评论、会议论文、书籍章节和数据论文。

Journal Of Insects As Food And Feed中科院评价数据

中科院 2023年12月升级版

Top期刊	综述期刊	大类学科		小类学科
否	否	农林科学	3区	ENTOMOLOGY 昆虫学 FOOD SCIENCE & TECHNOLOGY 食品科技	3区 4区

中科院 2022年12月升级版

Top期刊	综述期刊	大类学科		小类学科
否	否	农林科学	3区	ENTOMOLOGY 昆虫学 FOOD SCIENCE & TECHNOLOGY 食品科技	3区 3区

中科院 2021年12月旧的升级版

Top期刊	综述期刊	大类学科		小类学科
否	否	农林科学	4区	ENTOMOLOGY 昆虫学 FOOD SCIENCE & TECHNOLOGY 食品科技	4区 4区

中科院 2021年12月基础版

Top期刊	综述期刊	大类学科		小类学科
否	否	农林科学	2区	ENTOMOLOGY 昆虫学 FOOD SCIENCE & TECHNOLOGY 食品科技	2区 3区

中科院 2021年12月升级版

Top期刊	综述期刊	大类学科		小类学科
否	否	农林科学	4区	ENTOMOLOGY 昆虫学 FOOD SCIENCE & TECHNOLOGY 食品科技	4区 4区

中科院 2020年12月旧的升级版

Top期刊	综述期刊	大类学科		小类学科
否	否	农林科学	4区	ENTOMOLOGY 昆虫学 FOOD SCIENCE & TECHNOLOGY 食品科技	4区 4区

Journal Of Insects As Food And Feed JCR评价数据（2023-2024年最新版）

按JIF指标学科分区	收录子集	分区	排名	百分位
学科：ENTOMOLOGY	SCIE	Q1	4 / 109	96.8%
学科：FOOD SCIENCE & TECHNOLOGY	SCIE	Q1	38 / 173	78.3%

按JCI指标学科分区	收录子集	分区	排名	百分位
学科：ENTOMOLOGY	SCIE	Q1	11 / 109	90.37%
学科：FOOD SCIENCE & TECHNOLOGY	SCIE	Q1	18 / 173	89.88%

Journal Of Insects As Food And Feed历年数据统计

影响因子

中科院分区

Journal Of Insects As Food And Feed中国学者发文选摘

1、Transcriptome analyses of different edible tissues of Clanis bilineata tsingtauica (Lepidoptera: Sphingidae) based on cooking customs
Author: Zhu, C. X.; Zhao, M.; Lu, M. X.; Zhang, H. B.; Zhang, F.; Du, Y. Z.

Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 5, pp. 675-690. DOI: 10.3920/JIFF2022.0075
2、Metabonomic analysis of the haemolymph reveals the dual effects of dietary selenium supplementations on growth of silkworm Bombyx mori
Author: Zhang, R.; Peng, L. L.; Zhu, H. T.; Jiang, L.; Thakur, K.; Tang, S. M.; Hu, F.; Wei, Z. J.

Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 4, pp. 475-490. DOI: 10.3920/JIFF2022.0092
3、Hydrogen sulphide treatment improves the inhibition by vps4 gene knockdown in silkworm (Bombyx mori)
Author: Zhang, R.; Du, J.; Cao, Y. Y.; Thakur, K.; Tang, S. M.; Hu, F.; Wei, Z. J.

Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 1, pp. 101-108. DOI: 10.3920/JIFF2022.0039
4、Processing edible insects into powders: a review of available processes and potential microbial inactivation methods
Author: Yan, X.; Laurent, S.; Federighi, M.; Boue, G.; Jury, V

Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 3, pp. 325-338. DOI: 10.3920/JIFF2021.0203
5、Function of yeast extract in greater wax moth farming: does yeast extract always improve the development and reproduction of insects?
Author: Xue, Q. Q.; Men, L. N.; Guncan, A.; Zhang, Q.; Qi, J. Y.; Deng, A.; Song, F.; Zhang, Y. H.; Zhang, Z. W.

Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 1, pp. 87-100. DOI: 10.3920/JIFF2022.0017
6、Insects are a delicacy: exploring consumer acceptance and market demand for edible insects in China
Author: Su, Y.; Chen, J. L.; Zhao, M.; Liao, H. J.; Du, Y. Z.; Lu, M. X.

Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 3, pp. 389-398. DOI: 10.3920/JIFF2022.0059
7、Beneficial effects of silkworm (Bombyx mori) pupal oil on serum and hepatic lipid parameters in high fat diet fed rats
Author: Liao, A. M.; Zhang, J.; Thakur, K.; Zhang, J. G.; Wei, Z. J.

Journal: JOURNAL OF INSECTS AS FOOD AND FEED. 2023; Vol. 9, Issue 1, pp. 109-118. DOI: 10.3920/JIFF2022.0049